Application and research progress of synthetic microbial communities in modern agriculture
LI Qing1,2, GE An2,3, PAN Hui2, ZHONG Caihong2, XIAO Hailin1, LI Li2
1. College of Agriculture and Biology, Zhongkai University of Agriculture and Engineering, Guangzhou 510225, China;
2. State Key Laboratory of Plant Diversity and Specialty Crops, Wuhan Botanical Garden, Chinese Academy of
Sciences, Wuhan 430074, China; 3. College of Biology and Agriculture, Jiamusi University, Jiamusi 154007, China
Online:2026-06-18
Published:2026-06-16
About author:李青,硕士,研究方向为植物有益微生物的挖掘,E-mail:774238792@qq.com
LI Qing, GE An, PAN Hui, ZHONG Caihong, XIAO Hailin, LI Li. Application and research progress of synthetic microbial communities in modern agriculture[J]. Journal of Biology, 2026, 43(3): 89-.