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中文
Comparative analysis of nutritional components of Spirulina platensis from Erdos plateau and five common protein foods
WANG Zhizhong, SUN Junshe, MU Jie, HU Jing, GONG Donghui, BAO Yulan
Journal of Biology . 2021, (
5
): 77 - . DOI: 10.3969/j.issn.2095-1736.2021.05.077