生物学杂志

生物学杂志

• 综述与专论 • 上一篇    下一篇

茶多酚对猪繁殖性能的影响及其作用机理

  

  1. 1. 北京市农林科学院 畜牧兽医研究所，北京 100097； 2.甘肃农业大学 动物科学技术学院，兰州 730070
  • 出版日期:2016-08-18 发布日期:2016-08-18
  • 通讯作者: 冯 涛，副研究员，研究方向为动物生殖的营养调控，E-mail: fengtao_gs@163.com
  • 作者简介:吴晓敏，硕士研究生，研究方向为家畜营养与繁殖研究，E-mail: 1415790889@qq.com
  • 基金资助:
    北京市科技新星计划（Z141105001814046）；北京市支农资金农业科技项目（20150115）

Effect of tea polyphenols on reproductive performances and its mechanism in sows

  1. 1. Institute of Animal Husbandry and Veterinary Medicine, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097; 2. College of Animal Science and Technology,Gansu Agricultural University, Lanzhou 730070, China
  • Online:2016-08-18 Published:2016-08-18

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摘要： 茶多酚是茶叶中多酚类物质的总称，是一种绿色、新型、高效的抗氧化剂。茶多酚因化学结构特殊使其具有独特的生物学功效而得到广泛应用，近年来，在畜禽健康高效养殖中也发挥着重要作用。就茶多酚对猪繁殖性能方面的影响及其作用机理进行简要阐述。

关键词: 茶多酚, 抗氧化性, 繁殖性能, 机理

Abstract: Tea polyphenols is the generic term of polyphenols compounds in green tea, which is a green, new, efficient antioxidants. Tea polyphenols has been applied widely due to its special chemical structure which has unique biological effectiveness. In recent years, it has been found to also play an important role on healthy and efficient breeding. This article reviewed the effect of tea polyphenols on reproductive performance of sows and its mechanism.

Key words: tea polyphenols, inoxidizability, reproductive performance, mechanism