Coprinopsis cinerea漆酶Lcc5对黑麦面包品质影响及机理探究
张 然, 王凤云, 方泽民, 王晶晶, 周 鹏
Investigation of the effect and mechanism of Coprinopsis cinerea laccase Lcc5 on rye bread quality
ZHANG Ran, WANG Fengyun, FANG Zemin, WANG Jingjing, ZHOU Peng
生物学杂志
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2025, (6): 28
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DOI: 10.3969/j.issn.2095-1736.2025.06.028